Platters - Gus's Community Market

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Dietary Requirements

Chips & Dip Platter

Dairy Free

Gluten Free Option

Vegetarian
Perfect snack for game day or any casual gathering. Our house made Guacamole and Medium Salsa, with yellow and blue Gus's Tortilla Chips.

<p>Perfect snack for game day or any casual gathering. Our house made Guacamole and Medium Salsa, with yellow and blue Gus's Tortilla Chips.</p>
$59.99
Dip Crostini Platter

Eggs

Gluten
Our house made dips are made with attention to the details and love for our Gustomers. Each platter comes with a house made crostini, and your choice of spinach or artichoke dip presented in a sourdough boule and fresh cut vegetables. Serves 8-10.

<p>Our house made dips are made with attention to the details and love for our Gustomers.</p> <p>Each platter comes with a house made crostini, and your choice of spinach or artichoke dip presented in a sourdough boule and fresh cut vegetables.</p> <p>Serves 8-10.</p>
$69.99
Gus's Salad Sampler

Gus’s Best of Class salad samplers. We feature three Chicken Caesar, three Mission Cobbs, and three Vegan Harvest Salads. Serves 9 side green salads. You can select any one salad or any combination of the three selections.

<p>Gus’s Best of Class salad samplers. We feature three Chicken Caesar, three Mission Cobbs, and three Vegan Harvest Salads. Serves 9 side green salads. You can select any one salad or any combination of the three selections.</p>

$69.99
Slow Roasted Marinated Salmon Platter

Gluten Free Option

Shellfish
Gus's own slow roasted salmon with our own lemon pepper marinade. Served with the family tzatziki (Greek cucumber yogurt dip), fresh baked house crostini, Yukon Gold potatoes, fresh tomatoes, and cucumbers. This can be made Gluten free if requested. Served cold. Serves 8-10 as an entrée. Serves 18-22 as an appetizer.

<p>Gus's own slow roasted salmon with our own lemon pepper marinade. Served with the family tzatziki (Greek cucumber yogurt dip), fresh baked house crostini, Yukon Gold potatoes, fresh tomatoes, and cucumbers.</p> <p>This can be made Gluten free if requested.</p> <p>Served cold.<br /> Serves 8-10 as an entrée.<br /> Serves 18-22 as an appetizer.</p>
$139.99
Signature Sandwich Platter

Eggs

Gluten

Gluten Free Option

Mustard

Vegetarian Option
What can we say, we're known around town for our deli sandwiches. Each platter is masterfully crafted with only the best ingredients and fresh breads that are delivered to us daily from the Bakery. Choose up to 4 of our specialty sandwiches: GUS’S SPECIAL: House Roasted Turkey, Avocado, Provolone Cheese, Lettuce, Tomato, Onion, Pickle, Pepperoncini, Mayo, Mustard VALENCIA: Oven Roasted Chicken, Sliced Fuji Apple, Mixed Greens, Red Onion, Tomato Pesto Mayo MISSION CREEK: Molinari Italian Dry Salami, Toscano Salami, Roasted Red Pepper, Provolone Cheese, Italian Vinaigrette 1906 (THE QUAKE): Pepper Turkey, Hot Molinari Salami, Pepper Jack Cheese, Lettuce, Tomato, Onion, Pickle, Pepperoncini, Bell Pepper Mayo SOUTHERN PACIFIC: Roast Beef, Roasted Balsamic Onion, Cheddar Cheese, Mixed Greens, Horseradish Mayo MARINATED TOFU: Hodo Soy Beanery Marinated Tofu, Artichoke Heart, Roasted Red Pepper, Alfalfa Sprout, Italian Vinaigrette THE POTRERO: Olive Tapenade, Cheddar Cheese, Pepper Jack Cheese, Tomato, Onion, Pickle, Pepperoncini, Mixed Greens

<p>What can we say, we're known around town for our deli sandwiches. Each platter is masterfully crafted with only the best ingredients and fresh breads that are delivered to us daily from the Bakery.</p> <p>Choose up to 4 of our specialty sandwiches:<br /> <strong>GUS’S SPECIAL:</strong> House Roasted Turkey, Avocado, Provolone Cheese, Lettuce, Tomato, Onion, Pickle, Pepperoncini, Mayo, Mustard<br /> <strong>VALENCIA:</strong> Oven Roasted Chicken, Sliced Fuji Apple, Mixed Greens, Red Onion, Tomato Pesto Mayo<br /> <strong>MISSION CREEK:</strong> Molinari Italian Dry Salami, Toscano Salami, Roasted Red Pepper, Provolone Cheese, Italian Vinaigrette<br /> <strong>1906 (THE QUAKE):</strong> Pepper Turkey, Hot Molinari Salami, Pepper Jack Cheese, Lettuce, Tomato, Onion, Pickle, Pepperoncini, Bell Pepper Mayo<br /> <strong>SOUTHERN PACIFIC:</strong> Roast Beef, Roasted Balsamic Onion, Cheddar Cheese, Mixed Greens, Horseradish Mayo<br /> <strong>MARINATED TOFU:</strong> Hodo Soy Beanery Marinated Tofu, Artichoke Heart, Roasted Red Pepper, Alfalfa Sprout, Italian Vinaigrette<br /> <strong>THE POTRERO:</strong> Olive Tapenade, Cheddar Cheese, Pepper Jack Cheese, Tomato, Onion, Pickle, Pepperoncini, Mixed Greens</p>
$99.99
Traditional Sandwich Platter

Eggs

Gluten Free Option

Mustard

Vegetarian Option
Sandwiches come with everything (Mayo, Stoneground Mustard, Red Onion, Tomato, Pickle, Pepperoncini, Romaine Lettuce) unless otherwise specified. Serves 10-12.

<p>Sandwiches come with everything (Mayo, Stoneground Mustard, Red Onion, Tomato, Pickle, Pepperoncini, Romaine Lettuce) unless otherwise specified.</p> <p>Serves 10-12.</p>
$99.99
Gus's Wraps Platter

Eggs

Gluten

Vegetarian Option
Our house made wraps platter include your choice of a classic Chicken Caesar, Chicken Tinga Salad, Vegetarian Falafel, Banh Mi and Curried Chicken wraps. Finished with our seasonal fresh fruit salad. Perfect for picnics and group functions. Serves 10-12.

<p>Our house made wraps platter include your choice of a classic Chicken Caesar, Chicken Tinga Salad, Vegetarian Falafel, Banh Mi and Curried Chicken wraps. Finished with our seasonal fresh fruit salad.</p> <p>Perfect for picnics and group functions. Serves 10-12.</p>
$99.99
Spanakopita

Eggs

Gluten
This recipes come to you from the beautiful country of our founders, Greece. We credit Georgia Vardiskastanis’ for her absolutely amazing recipe and we are very proud to share it with you. Serves 10-15.

<p>This recipes come to you from the beautiful country of our founders, Greece. We credit Georgia Vardiskastanis’ for her absolutely amazing recipe and we are very proud to share it with you.</p> <p>Serves 10-15.</p>
$79.99
Italian Charcuterie

We are very proud of our Cured Meats platter. Each one is carefully curated by our stellar deli staff members. The platter includes, imported Pistachio Mortadella, Toscano style, spicy and Italian salami and imported Prosciutto di Parma. It is also accompanied with a small accouterments of antipasti. Served with crackers. Serves 15-20.

<p>We are very proud of our Cured Meats platter. Each one is carefully curated by our stellar deli staff members. The platter includes, imported Pistachio Mortadella, Toscano style, spicy and Italian salami and imported Prosciutto di Parma. It is also accompanied with a small accouterments of antipasti. Served with crackers.</p> <p>Serves 15-20.</p>

$99.99
Seasonal Fruit Platter

Gluten Free

Low Fat

Vegetarian

Vegan
All of our fruit platters start with shopping for your fruits in our amazing produce department. We then skillfully clean and cut each deliciously sweet fruit and arrange them with an artist’s touch. We use only local and seasonal fruits for our platters.

<p>All of our fruit platters start with shopping for your fruits in our amazing produce department. We then skillfully clean and cut each deliciously sweet fruit and arrange them with an artist’s touch. <strong>We use only local and seasonal fruits for our platters.</strong></p>
From $50.00
Jumbo Shrimp Platter

Gluten Free

Shellfish
Jumbo 8-count per pound shrimp. Cooked in our own shrimp broth, and poached to perfection. We then add a pound of our marinated cocktail shrimp served our our housemaid Louie dressing. This is a really premium platter.

<p>Jumbo 8-count per pound shrimp. Cooked in our own shrimp broth, and poached to perfection. We then add a pound of our marinated cocktail shrimp served our our housemaid Louie dressing. This is a really premium platter.</p>
From $99.00
Mediterranean Platter

Eggs

Gluten

Milk

Vegetarian
By far, one of our most popular platters. We start by taking our house made spanakopita, kolokithopita and arrange them on a platter with copious amounts of soft feta cheese, imported Kalamata olives, and imported Dolmas (Greek style, rice stuffed grape leaves). We are very proud of our Greek owners and the wonderful food they’ve shown us to prepare, and we hope you love it as well. Serves 14-20.

<p>By far, one of our most popular platters. We start by taking our house made spanakopita, kolokithopita and arrange them on a platter with copious amounts of soft feta cheese, imported Kalamata olives, and imported Dolmas (Greek style, rice stuffed grape leaves).</p> <p>We are very proud of our Greek owners and the wonderful food they’ve shown us to prepare, and we hope you love it as well.</p> <p>Serves 14-20.</p>
$119.99
Seasonal Vegetable Platter

Gluten Free

Vegan

Vegetarian Option
Our vegetable platters start much the same way as our fruit platters do. Our culinary team carefully selects locally sourced vegetables and creatively present them on our platters. Each platter is accompanied with your choice of classic ranch dressing or hummus.

<p>Our vegetable platters start much the same way as our fruit platters do. Our culinary team carefully selects locally sourced vegetables and creatively present them on our platters. Each platter is accompanied with your choice of classic ranch dressing or hummus.</p>
From $59.99

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