Platters - Gus's Community Market

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Dietary Requirements

Chips & Dip Platter

Dairy Free

Gluten Free Option

Vegetarian
Perfect snack for game day or any casual gathering. Our house maid Guacamole and Medium Salsa, with yellow and blue Gus's Tortilla chips.

<p>Perfect snack for game day or any casual gathering. Our house maid Guacamole and Medium Salsa, with yellow and blue Gus's Tortilla chips.</p>
$49.99
Dip Crostini Platter

Eggs

Gluten
Our house made dips are made with attention to the details and love for our Gustomers. Each platter comes with a house made crostini and your choice of either spinach dip or artichoke dip presented in a sourdough boule of bread and some fresh cut vegetables. Serves 8-10.

<p>Our house made dips are made with attention to the details and love for our Gustomers.</p> <p>Each platter comes with a house made crostini and your choice of either spinach dip or artichoke dip presented in a sourdough boule of bread and some fresh cut vegetables.</p> <p>Serves 8-10.</p>
$69.99
Gus's Salad Sampler

Gus’s Best of Class Salad Samplers. We feature three Chicken Caesar, three Mission Cobbs, and three Vegan Harvest Salads. Serves 9 side green salads. You can select any one salad or any combination of the three selections. Harvest Salad Vegan Salad, Wild Arugula, fennel, grapes, Toasted Walnuts, Quinoa, Dried Cherries, red wine vinaigrette. Chicken Caesar Romaine lettuce, grilled herb chicken breast, Parmesan cheese, croutons, and Caesar dressing. Mission Cobb Napa Cabbage, Cilantro, Green onions, topped with Roasted Corn, Roasted Red Bell Peppers, Ancho spiced chicken, Black Beans, Cheddar Cheese, and Toasted Pumpkin Seeds, with a Green Goddess Ranch Dressing.

<p>Gus’s Best of Class Salad Samplers. We feature three Chicken Caesar, three Mission Cobbs, and three Vegan Harvest Salads. Serves 9 side green salads. You can select any one salad or any combination of the three selections.</p> <p><strong>Harvest Salad</strong><br /> Vegan Salad, Wild Arugula, fennel, grapes, Toasted Walnuts, Quinoa, Dried Cherries, red wine vinaigrette.</p> <p><strong>Chicken Caesar</strong><br /> Romaine lettuce, grilled herb chicken breast, Parmesan cheese, croutons, and Caesar dressing.</p> <p><strong>Mission Cobb</strong><br /> Napa Cabbage, Cilantro, Green onions, topped with Roasted Corn, Roasted Red Bell Peppers, Ancho spiced chicken, Black Beans, Cheddar Cheese, and Toasted Pumpkin Seeds, with a Green Goddess Ranch Dressing.</p>

$69.99
Slow Roasted Marinated Salmon Platter

Shellfish
Gus's own slow roasted salmon with our own lemon pepper marinade. Served with the family tzatziki (Greek cucumber yogurt dip), fresh baked house crostini, Yukon Gold potatoes, fresh tomatoes, and cucumbers. Served cold. Serves 8-10 as an entrée. Serves 18-22 as an appetizer.

<p>Gus's own slow roasted salmon with our own lemon pepper marinade. Served with the family tzatziki (Greek cucumber yogurt dip), fresh baked house crostini, Yukon Gold potatoes, fresh tomatoes, and cucumbers.</p> <p>Served cold.<br /> Serves 8-10 as an entrée.<br /> Serves 18-22 as an appetizer.</p>
$139.99
Signature Sandwich Platter

Eggs

Gluten

Gluten Free Option

Mustard

Vegetarian Option
What can we say, we're known around town for our deli sandwiches. Each platter is masterfully crafted with only the best ingredients and fresh breads that are delivered to us daily from the Bakery. Choose up to 4 of our specialty sandwiches: GUS’S SPECIAL: House Roasted Turkey, Avocado, Provolone Cheese, Lettuce, Tomato, Onion, Pickle, Pepperoncini, Mayo, Mustard VALENCIA: Oven Roasted Chicken, Sliced Fuji Apple, Mixed Greens, Red Onion, Tomato Pesto Mayo MISSION CREEK: Molinari Italian Dry Salami, Toscano Salami, Roasted Red Pepper, Provolone Cheese, Italian Vinaigrette 1906 (THE QUAKE): Pepper Turkey, Hot Molinari Salami, Pepper Jack Cheese, Lettuce, Tomato, Onion, Pickle, Pepperoncini, Bell Pepper Mayo SOUTHERN PACIFIC: Roast Beef, Roasted Balsamic Onion, Cheddar Cheese, Mixed Greens, Horseradish Mayo MARINATED TOFU: Hodo Soy Beanery Marinated Tofu, Artichoke Heart, Roasted Red Pepper, Alfalfa Sprout, Italian Vinaigrette THE POTRERO: Olive Tapenade, Cheddar Cheese, Pepper Jack Cheese, Tomato, Onion, Pickle, Pepperoncini, Mixed Greens

<p>What can we say, we're known around town for our deli sandwiches. Each platter is masterfully crafted with only the best ingredients and fresh breads that are delivered to us daily from the Bakery.</p> <p>Choose up to 4 of our specialty sandwiches:<br /> <strong>GUS’S SPECIAL:</strong> House Roasted Turkey, Avocado, Provolone Cheese, Lettuce, Tomato, Onion, Pickle, Pepperoncini, Mayo, Mustard<br /> <strong>VALENCIA:</strong> Oven Roasted Chicken, Sliced Fuji Apple, Mixed Greens, Red Onion, Tomato Pesto Mayo<br /> <strong>MISSION CREEK:</strong> Molinari Italian Dry Salami, Toscano Salami, Roasted Red Pepper, Provolone Cheese, Italian Vinaigrette<br /> <strong>1906 (THE QUAKE):</strong> Pepper Turkey, Hot Molinari Salami, Pepper Jack Cheese, Lettuce, Tomato, Onion, Pickle, Pepperoncini, Bell Pepper Mayo<br /> <strong>SOUTHERN PACIFIC:</strong> Roast Beef, Roasted Balsamic Onion, Cheddar Cheese, Mixed Greens, Horseradish Mayo<br /> <strong>MARINATED TOFU:</strong> Hodo Soy Beanery Marinated Tofu, Artichoke Heart, Roasted Red Pepper, Alfalfa Sprout, Italian Vinaigrette<br /> <strong>THE POTRERO:</strong> Olive Tapenade, Cheddar Cheese, Pepper Jack Cheese, Tomato, Onion, Pickle, Pepperoncini, Mixed Greens</p>
$99.99
Traditional Sandwich Platter

Eggs

Gluten Free Option

Mustard

Vegetarian Option
Sandwiches come with everything (Mayo, Stoneground Mustard, Red Onion, Tomato, Pickle, Pepperoncini, Romaine Lettuce) unless otherwise specified. Serves 10-12.

<p>Sandwiches come with everything (Mayo, Stoneground Mustard, Red Onion, Tomato, Pickle, Pepperoncini, Romaine Lettuce) unless otherwise specified.</p> <p>Serves 10-12.</p>
$99.99
Spanakopita

Eggs

Gluten
This recipe come to you from the beautiful country of our founders’, Greece. We credit Georgia Vardiskastanis’ recipe for her Spanakopita is absolutely amazing and we are very proud to share it with you. Serves 10-15.

<p>This recipe come to you from the beautiful country of our founders’, Greece. We credit Georgia Vardiskastanis’ recipe for her Spanakopita is absolutely amazing and we are very proud to share it with you.</p> <p>Serves 10-15.</p>
$79.99
Gus's House Wraps Platter

Eggs

Gluten

Vegetarian Option
Our house made wraps platter include a classic Chicken Caesar, Chicken Tinga Salad, Vegetarian, Banh Mi and Curried Chicken wraps. Finished with our seasonal fresh fruit salad. Perfect for picnics and group functions. Serves 10-12.

<p>Our house made wraps platter include a classic Chicken Caesar, Chicken Tinga Salad, Vegetarian, Banh Mi and Curried Chicken wraps. Finished with our seasonal fresh fruit salad.</p> <p>Perfect for picnics and group functions. Serves 10-12.</p>
$99.99
Italian Charcuterie

We are very proud of our Cured Meats platter. Each one is carefully curated by our stellar deli staff members. The platter includes, imported Pistachio Mortadella, Toscano style, spicy and Italian salami and imported Prosciutto di Parma. It is also accompanied with a small accouterments of antipasti. Served with crackers. Serves 15-20.

<p>We are very proud of our Cured Meats platter. Each one is carefully curated by our stellar deli staff members. The platter includes, imported Pistachio Mortadella, Toscano style, spicy and Italian salami and imported Prosciutto di Parma. It is also accompanied with a small accouterments of antipasti. Served with crackers.</p> <p>Serves 15-20.</p>

$99.99
Seasonal Fruit Platter

Low Fat

Vegetarian

Vegan
All of our fruit platters start with shopping for your fruits in our amazing produce department. And then we skillfully clean and cut each deliciously sweet fruit then arrange them with an artist’s touch. We use only local and seasonal fruits for our platters.

<p>All of our fruit platters start with shopping for your fruits in our amazing produce department. And then we skillfully clean and cut each deliciously sweet fruit then arrange them with an artist’s touch. We use only local and seasonal fruits for our platters.</p>
From $50.00
Jumbo Shrimp Platter

Shellfish
Jumbo 8 count per pound shrimp. Cooked in our own shrimp broth, and poached to perfection. We then add a pound of our Marinated cocktail shrimp served our our housemaid Louie Dressing. This is a really premium platter.

<p>Jumbo 8 count per pound shrimp. Cooked in our own shrimp broth, and poached to perfection. We then add a pound of our Marinated cocktail shrimp served our our housemaid Louie Dressing. This is a really premium platter.</p>
From $99.00
Mediterranean Platter

Eggs

Gluten

Milk

Vegetarian
By far, one of our most popular platters. We start by taking our house made spanakopita, kolokithopita and arrange them on a platter with copious amounts of soft feta cheese, imported Kalamata olives, and imported Dolmas (Greek style, rice stuffed grape leaves). We are very proud of our Greek owners and in the wonderful food they’ve shown us to prepare, and we hope you love it also. Serves 14-20.

<p>By far, one of our most popular platters. We start by taking our house made spanakopita, kolokithopita and arrange them on a platter with copious amounts of soft feta cheese, imported Kalamata olives, and imported Dolmas (Greek style, rice stuffed grape leaves). We are very proud of our Greek owners and in the wonderful food they’ve shown us to prepare, and we hope you love it also.</p> <p>Serves 14-20.</p>
$119.99
Crispy Chicken Tenders Platter

Eggs

Gluten

Milk
We start by only using hormone free chicken tenderloins and hand bread them in Japanese style Panko for a wonderfully crunchy crispy mini chicken tender. Each platter is accompanied with your choice of a classic Ranch dressing or Barbecue sauce.

<p>We start by only using hormone free chicken tenderloins and hand bread them in Japanese style Panko for a wonderfully crunchy crispy mini chicken tender. Each platter is accompanied with your choice of a classic Ranch dressing or Barbecue sauce.</p>
From $89.99
Seasonal Vegetable Platter

Vegan

Vegetarian Option
Our Vegetable platters start much the same way as our fruit platters do. Our culinary team carefully selects locally sourced vegetables and creatively present them on our platters. Each platter is accompanied with your choice of classic ranch dressing or hummus.

<p>Our Vegetable platters start much the same way as our fruit platters do. Our culinary team carefully selects locally sourced vegetables and creatively present them on our platters. Each platter is accompanied with your choice of classic ranch dressing or hummus.</p>
From $59.99

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