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Cookie & Brownie Platter
- Eggse
- Vegetarianv
Indulgent treats made in our dessert bakery with organic flour, organic eggs, organic butter, and organic sugar. PLEASE NOTE: If you are hosting a nut-free event, please request no coconut macaroons. All other goodies are nut-free.<p>Indulgent treats made in our dessert bakery with organic flour, organic eggs, organic butter, and organic sugar. PLEASE NOTE: If you are hosting a nut-free event, please request no coconut macaroons. All other goodies are nut-free.</p>From $65.00 -
Fresh Fruit Platter
- Dairy Freedf
- Gluten Freegf
- Vegetarianv
- Veganvg
A hand-picked selection of seasonal fresh fruit, cut and displayed with care. Serving utensils included.<p>A hand-picked selection of seasonal fresh fruit, cut and displayed with care.</p> <p>Serving utensils included.</p>From $75.00 -
Gerhard Michler 1/2 Sheet Celebration Cakes
- Eggse
- Gluteng
- Milkm
Gerhard Michler uses only high quality ingredients: real butter, natural colorings, European chocolate, and freshly made icing. There desserts are made from scratch in small batches and decorated by hand. You can taste and see the difference! Serves 50.<p>Gerhard Michler uses only high quality ingredients: real butter, natural colorings, European chocolate, and freshly made icing. There desserts are made from scratch in small batches and decorated by hand. You can taste and see the difference!</p> <p>Serves 50.</p>$139.99 -
Gerhard Michler 1/4 Sheet Celebration Cakes
- Eggse
- Gluteng
- Milkm
Gerhard Michler uses only high quality ingredients: real butter, natural colorings, European chocolate, and freshly made icing. There desserts are made from scratch in small batches and decorated by hand. You can taste and see the difference! Serves 24.<p>Gerhard Michler uses only high quality ingredients: real butter, natural colorings, European chocolate, and freshly made icing. There desserts are made from scratch in small batches and decorated by hand. You can taste and see the difference!</p> <p>Serves 24.</p>$79.99 -
Gerhard Michler 8" Celebration Cakes
- Eggse
- Gluteng
- Milkm
Gerhard Michler uses only high quality ingredients: real butter, natural colorings, European chocolate, and freshly made icing. There desserts are made from scratch in small batches and decorated by hand. You can taste and see the difference! Your Choice of the following Chocolate Cappuccino Cake: A stripped jaconde band wrapped around a chocolate almond cake and filled with a layer of chocolate mousse and a layer of cappuccino cream. Garnished with cocoa powder and an apricot glaze. Chocolate Flourless Cake (Gluten Free): Almond and cocoa sponges make up this flourless cake filled with a chocolate ganache, toasted almonds surround the base, finished with a decadence glaze and then dusted with cocoa powder in a striped design. Gluten free. Opera Cake: A classic French dessert of jaconde cake (with almonds) soaked with coffee syrup and filled with rich coffee butter cream and dark chocolate mousse, finished in a dark chocolate ganache, garnished with a touch of gold leafing. Tiramisu Cake: A classic Italian square shaped dessert made with layers of coffee rum soaked ladyfinger sponges, mascarpone cream mousse, dark chocolate shavings, and dusted with cocoa powder. Strawberry Bagatelle: Layers of ripe red strawberries, white sponges, filled and topped with exquisite cream, and garnished with sliced strawberries, toasted almonds and powdered sugar. Serves 10-12.<p>Gerhard Michler uses only high quality ingredients: real butter, natural colorings, European chocolate, and freshly made icing. There desserts are made from scratch in small batches and decorated by hand. You can taste and see the difference!</p> <p>Your Choice of the following</p> <p><strong>Chocolate Cappuccino Cake</strong>: A stripped jaconde band wrapped around a chocolate almond cake and filled with a layer of chocolate mousse and a layer of cappuccino cream. Garnished with cocoa powder and an apricot glaze.<br /> <strong>Chocolate Flourless Cake (Gluten Free):</strong> Almond and cocoa sponges make up this flourless cake filled with a chocolate ganache, toasted almonds surround the base, finished with a decadence glaze and then dusted with cocoa powder in a striped design. Gluten free.<br /> <strong>Opera Cake:</strong> A classic French dessert of jaconde cake (with almonds) soaked with coffee syrup and filled with rich coffee butter cream and dark chocolate mousse, finished in a dark chocolate ganache, garnished with a touch of gold leafing.<br /> <strong>Tiramisu Cake:</strong> A classic Italian square shaped dessert made with layers of coffee rum soaked ladyfinger sponges, mascarpone cream mousse, dark chocolate shavings, and dusted with cocoa powder.<br /> <strong>Strawberry Bagatelle:</strong> Layers of ripe red strawberries, white sponges, filled and topped with exquisite cream, and garnished with sliced strawberries, toasted almonds and powdered sugar.</p> <p>Serves 10-12.</p>$49.99
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